Jobs

Page 6: Restaurant & Food Service Jobs in Spokane, Washington

(76 - 87 of 87)
  1. POSITION SUMMARY: Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service...
    Over 4 weeks ago on ApplicantPro
  2. POSITION SUMMARY: Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service...
    Over 4 weeks ago on ApplicantPro
  3. POSITION TITLE RESTAURANT MANAGER JOB CODE RORM20 REPORTS TO District Manager EXEMPTION STATUS Exempt DEPARTMENT Restaurant Field Operations POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box u...
    Over 4 weeks ago on ApplicantPro
  4. Bardenay is now a 100% Employee Trust-owned company! To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all have a vested interest in the success of Bardenay. The role ...
    Over 4 weeks ago on ApplicantPro
  5. Immediate openings available now. POSITION SUMMARY The Steward is a part of the Three Peaks Kitchen team and is responsible for washing dishes, pots, etc., and ensuring their cleanliness throughout the Kitchen. May be assigned heavy cleaning...
    Over 4 weeks ago on ApplicantPro
  6. POSITION SUMMARY The individual in this position is responsible for providing prompt service, quality beverages including (espresso and coffee drinks) and food, and conducting cash register transactions, while maintaining a friendly, upbeat and...
    Over 4 weeks ago on ApplicantPool
  7. POSITION SUMMARY The Cook is a part of the Food & Beverage team and a crucial part of delivering quality food and service to the Guests of STC's dining outlets. The Cook prepares high quality dishes and ensures presentation standards are follow...
    Over 4 weeks ago on ApplicantPro
  8. POSITION SUMMARY The Cook is a part of the Food & Beverage team and a crucial part of delivering quality food and service to the Guests of STC's dining outlets. The Cook prepares high quality dishes and ensures presentation standards are follow...
    Over 4 weeks ago on ApplicantPool
  9. POSITION TITLE RESTAURANT MANAGER JOB CODE RORM20 REPORTS TO District Manager EXEMPTION STATUS Exempt DEPARTMENT Restaurant Field Operations POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box u...
    Over 4 weeks ago on ApplicantPro
  10. POSITION TITLE RESTAURANT MANAGER JOB CODE RORM20 REPORTS TO District Manager EXEMPTION STATUS Exempt DEPARTMENT Restaurant Field Operations POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box u...
    Over 4 weeks ago on ApplicantPro
  11. POSITION TITLE RESTAURANT MANAGER JOB CODE RORM20 REPORTS TO District Manager EXEMPTION STATUS Exempt DEPARTMENT Restaurant Field Operations POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box u...
    Over 4 weeks ago on ApplicantPro
  12. In immediate need of reliable, experienced waitstaff. This candidate must have knowledge and previous experience working in a full service restaurant setting. Must be available 7 days a week, all shifts for maximum 20hrs a week, maybe more. Must h...
    Over 4 weeks ago on Claz
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